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	<title>Comments on: Frommer&#8217;s Toronto and Food Allergies</title>
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	<link>http://www.glutenfreeguidebook.com/2009/04/08/frommers-toronto-and-food-allergies/</link>
	<description>On the road with travel journalist Hilary Davidson</description>
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		<title>By: Dawn Marie</title>
		<link>http://www.glutenfreeguidebook.com/2009/04/08/frommers-toronto-and-food-allergies/comment-page-1/#comment-7264</link>
		<dc:creator>Dawn Marie</dc:creator>
		<pubDate>Sat, 12 Sep 2009 00:58:32 +0000</pubDate>
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		<description>It is important to really know what is in the food. My child has allergies and we have to know what is in the food at all time. We do not want her getting sick.</description>
		<content:encoded><![CDATA[<p>It is important to really know what is in the food. My child has allergies and we have to know what is in the food at all time. We do not want her getting sick.</p>
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		<title>By: H.Peter</title>
		<link>http://www.glutenfreeguidebook.com/2009/04/08/frommers-toronto-and-food-allergies/comment-page-1/#comment-2817</link>
		<dc:creator>H.Peter</dc:creator>
		<pubDate>Fri, 10 Apr 2009 17:23:07 +0000</pubDate>
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		<description>I agree with your comment on higher end, or for that matter, independently owned eateries. They are much mor accomodating to GF issues than your run of the mill franchise joint.</description>
		<content:encoded><![CDATA[<p>I agree with your comment on higher end, or for that matter, independently owned eateries. They are much mor accomodating to GF issues than your run of the mill franchise joint.</p>
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